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Summer Veggie CSA Program

Silverbrook Farm's Summer CSA Veggie program is an excellent opportunity for anyone who is passionate about locally grown, organic produce and wants to support a sustainable food system. By joining the program, members will receive a regular supply of fresh, seasonal vegetables grown on the farm. This family-owned farm is committed to sustainable and organic farming practices. Additionally, members of the program will have the chance to connect with the farming community and learn more about the benefits of eating locally and seasonally. Overall, the Summer CSA Veggie Program at Silverbrook Farm is an excellent way to support local agriculture, eat healthy, and become part of a vibrant and sustainable food community.

  • 15 Weeks Fresh Locally Grown Vegetables

  • Strawberries, Blueberries, Peaches & Apples

  • Fresh Cut Herbs

  • Recipes

  • Visit Our Animals


Harvest Pick-Up Dates

Saturdays - 9:00am to 12:00pm

June 10 to September 16, 2023


How Much Produce?

The weekly produce will vary based on what is ready to be picked and other factors that Mother Nature dictates. We are always trying new things and will offer beyond our CSA veggie list. Most of our members feel the weekly CSA gives them plenty of fresh produce for two avid green eaters or the average family of four. It truly depends on the level of produce you uniquely enjoy weekly!


Sample - CSA first week pickups:

  • Lettuce and spring greens (a lot!)

  • Radishes

  • Scallions

  • Swiss Chard

  • Kale

  • Parsley

CSA Veggie List 
Offers more details about our vegetable harvest schedules.

(Unfortunely, we cannot guarantee a particular vegetable, but do our best)


CSA Add-Ons

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